Herbed Spinach and Artichoke Pull Apart Pretzel Bread
Herbed Spinach and Artichoke Pull Apart Pretzel Bread
  • prep: 20 min
  • cook: 45 min
  • total: 1 hr 5 min
Print Save
  • servings:
  • Summary

    Soft, buttery, and salty pretzel dough, layered with cheesy spinach and artichoke dip, baked in the oven, and served warm. Serve this at your next party, perfect for game day, or just as an easy appetizer.

    Ingredients

    • 1 1/2 cups warm water
    • 2 1/2 teaspoons instant yeast
    • 1 tablespoon honey
    • 3 1/2-4 cups all-purpose flour
    • 1 teaspoon kosher salt
    • 4 tablespoons butter, melted
    • coarse pretzel salt or sea salt, for sprinkling
    • 4 ounces mascarpone cheese
    • 1/2 cup shredded fontina cheese
    • 1/2 cup grated parmesan cheese
    • 1 clove garlic, minced or grated
    • 1 tablespoon fresh thyme leaves
    • 1 pinch crushed red pepper flakes
    • 1/2 cup frozen chopped spinach, thawed and squeezed dry of excess water
    • 1 jar (6-8 ounces) marinated artichoke hearts, drained and chopped

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 3483 % Daily Value *
    • Total Fat: 132 g 203.38%
    • Saturated Fat: 75 g 373.4%
    • Trans Fat: 2 g %
    • Cholesterol: 361 mg 120.29%
    • Sodium: 4567 mg 190.3%
    • Calcium: 933 mg 93.33%
    • Potassium: 824 mg 23.54%
    • Magnesium: 0 mg 0%
    • Iron: 27 mg 150.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 472 g %
    • Dietary Fiber: 19 g 75.28%
    • Sugar: 18 g
    • Protein: 98 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 121%
    • Vitamin C 49.77%
    • Vitamin D 5.21%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat23
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch29
    • Exchange - Vegetables4
    • Exchange - Lean Meat5
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total35 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy3 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE